<?xml version="1.0"?>
<oembed><version>1.0</version><provider_name>Institute of Plant Science and Resources</provider_name><provider_url>https://www.rib.okayama-u.ac.jp/english</provider_url><author_name>kato</author_name><author_url>https://www.rib.okayama-u.ac.jp/english/author/kato/</author_url><title>Rice plants defend from herbivores by production of phenolamide phytoalexins - Institute of Plant Science and Resources</title><type>rich</type><width>600</width><height>338</height><html>&lt;blockquote class="wp-embedded-content" data-secret="WKvDnYa84W"&gt;&lt;a href="https://www.rib.okayama-u.ac.jp/english/researchactivity-e/20160115/"&gt;Rice plants defend from herbivores by production of phenolamide phytoalexins&lt;/a&gt;&lt;/blockquote&gt;&lt;iframe sandbox="allow-scripts" security="restricted" src="https://www.rib.okayama-u.ac.jp/english/researchactivity-e/20160115/embed/#?secret=WKvDnYa84W" width="600" height="338" title="&#x201C;Rice plants defend from herbivores by production of phenolamide phytoalexins&#x201D; &#x2014; Institute of Plant Science and Resources" data-secret="WKvDnYa84W" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"&gt;&lt;/iframe&gt;&lt;script type="text/javascript"&gt;
/* &lt;![CDATA[ */
/*! This file is auto-generated */
!function(d,l){"use strict";l.querySelector&amp;&amp;d.addEventListener&amp;&amp;"undefined"!=typeof URL&amp;&amp;(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&amp;&amp;!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i&lt;o.length;i++)o[i].style.display="none";for(i=0;i&lt;a.length;i++)s=a[i],e.source===s.contentWindow&amp;&amp;(s.removeAttribute("style"),"height"===t.message?(1e3&lt;(r=parseInt(t.value,10))?r=1e3:~~r&lt;200&amp;&amp;(r=200),s.height=r):"link"===t.message&amp;&amp;(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&amp;&amp;n.host===r.host&amp;&amp;l.activeElement===s&amp;&amp;(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r&lt;s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document);
//# sourceURL=https://www.rib.okayama-u.ac.jp/english/wp-includes/js/wp-embed.min.js
/* ]]&gt; */
&lt;/script&gt;
</html><description>Author(s):&#xA0;Kabir Md Alamgir, Yuko Hojo, John T. Christeller, Kaori Fukumoto, Ryutaro Isshiki, Tomonori Shinya, Ian T. Baldwin, Ivan Galis Title:&#xA0;Systematic analysis of rice (Oryza sativa) metabolic responses to herbivory Summary: Most plants respond to herbivore attack and wounding by production of protective defense metabolites (phytoalexins). We analyzed response of rice plants to two types of herbivores, chewing (lawn armyworm Spodoptera mauritia, rice skipper Parnara guttata) and sucking (brown planthopper Nilaparvata lugens) insects. Both attackers induced strong accumulation of phenolamide phytoalexins in the leaves. In addition, these phenolamides were directly toxic to brown planthoppers when added to artificial diet used for rearing of these insects in the laboratory. Our work proposed [&hellip;]</description><thumbnail_url>http://www.rib.okayama-u.ac.jp/HP2012/wp-content/uploads/2016/01/PA-paper-highlight.jpg</thumbnail_url></oembed>
