{"version":"1.0","provider_name":"Institute of Plant Science and Resources","provider_url":"https:\/\/www.rib.okayama-u.ac.jp\/english","author_name":"kato","author_url":"https:\/\/www.rib.okayama-u.ac.jp\/english\/author\/kato\/","title":"Our International Training Course in 2015 - Institute of Plant Science and Resources","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"PuRLxB0Xxp\"><a href=\"https:\/\/www.rib.okayama-u.ac.jp\/english\/information\/20150918-e\/\">Our International Training Course in 2015<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/www.rib.okayama-u.ac.jp\/english\/information\/20150918-e\/embed\/#?secret=PuRLxB0Xxp\" width=\"600\" height=\"338\" title=\"&#8220;Our International Training Course in 2015&#8221; &#8212; Institute of Plant Science and Resources\" data-secret=\"PuRLxB0Xxp\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/\/# sourceURL=https:\/\/www.rib.okayama-u.ac.jp\/english\/wp-includes\/js\/wp-embed.min.js\n\/* ]]> *\/\n<\/script>\n","description":"The second round of the IPSR International Training Course: Methods in Plant Stress Research was held at IPSR in August 24-28, 2015. In almost one week, foreign participants from the UK, USA and Taiwan, together with three young researchers from Japanese universities have been provided with a unique chance to learn several modern mass spectrometry (MS) analytical methods and their application in plant stress research. This year, hands on training using three MS instruments available at IPSR was provided: Plant hormone determination (jasmonic acid, salicylic acid, abscisic acid)\u00a0by LC-MS\/MS Analysis of plant volatiles released from herbivore attacked plants by GC-MS Fingerprinting of bacterial species isolated from leaf samples by MALDI-TOF-MS [&hellip;]","thumbnail_url":"http:\/\/www.rib.okayama-u.ac.jp\/HP2012\/wp-content\/uploads\/2015\/09\/10min.jpg"}