
News
A new method for detecting proanthocyanidin content in wheat reveals the relationship between R-1 gene to grain color deepness
Author(s): Himi, E., Matsuura, T., Miura, H., Yoshihara, N., Maekawa, M.
Source: CEREAL CHEMISTRY [Online first] (2022)
DOI: Doi.org/10.1002/cche.10629
Group Link: Group of Genome Regulation